10 10월 2015 5:20 오후
#30797
female g
참가자
Yesterday was spent grocery shopping and preparing menu for dinner on Sunday. I spent about 10 hours in preperation. (so far) Stuffing made, Roast done, Salsa dip done, cannaloni made ,vegetables prepared. Today Cook turkey make choc carrot cake, crochet potatoes, mashed potatoes, Apple pie, Choc chip cookies, Cheese sauce for vegetables.
Sunday Will be cleaning day and tables set for guests, 15, I think so far. We will have about 10 for left overs Monday. Being ready means I’ll be able to enjoy Thanksgiving too.